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Fabiana Santana is a freelance food writer, editor and recipe tester and developer based in New York City. She has worked as a writer and editor for Singlemindedwomen.com, Chef Laurent Tourondel, "Family Circle," "Profile Magazine," Shecky’s, Julib.com, "Time Out New York" and many other publications. Santana is a graduate of the French Culinary Institute Culinary Technique program.
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